- 12 Holiday Favorites That Fatten Your Waistline By : Donna Monday
It's once again holiday season and like all good holidays, there's plenty of tasty food being served with loads of calories and fat. The most fattening foods are often our favorites to eat during this special time of year. If you're watching your diet, you'll have to do a little research on how much fat is in certain types of foods, then plan a strategy for how you're going to eat as healthy as possible, while limiting your fat intake. - 19 Tips To Impress Your Date When Dining Out By : Lee Dobbins
Do your table manners need improvement? This article will give you 19 tips on how to impress your date when dining out. - 22 Favorite Chocolate Quotes for Easter By : Noel Jameson
Chocolate has become an important part of Easter for many people. Here are 22 great chocolate quotes to help you celebrate the holiday -- and make you smile. - 3 Common Cake Decorating Mistakes - And Their Easy Solutions By : Samantha Mitchell
Whether making a childs birthday cake or a seven tier wedding cake, cake decorators are frustrated by the same problems the world over. Luckily these issues are very easy to fix! - 5 Delicious Ways To Eat Crab By : Adrian Adams
When it comes to eating seafood at your favorite restaurant, crab is a popular selection that is rather easy to duplicate in the comforts of your own home. - 5 Reasons To Grow Your Own Fruit And Vegetables By : Andrea Flint
More and more people are returning to the old tradition of growing their own produce, ranging from as little as a small herb patch right up to full self-sufficiency producing all their own fruit and vegetables. Why is it becoming popular again, and why should you start your own food garden? - A Beverage For Every Season By : Melvin Ng
Beverages are as plentiful on this planet as opinions-well almost. It seems there is a new beverage on the market every time I turn around. - A Brief History of Coffee By : Fenton Wayne
The story of coffee from its discovery in Ethiopia through to its global appeal. - A Chocolate Primer By : Francesca Black
A trip down the baking aisle in a grocery store presents the pastry chef with more options for chocolate than the candy counter. But if you’re stuck in a pinch, is it okay to substitute semi-sweet chips with a bittersweet bar? What can a glimpse at the list of ingredients tell you about a chocolate bar? Besides color, is there any real difference between white chocolate and milk chocolate? - A Comprehensive List of Food Safety Tips By : Josh Stone
Whether you have a career in food preparation, entertain privately, or just cook for your family, food handling has some science to it that you should know. - A Delicious Homemade Salsa will Add Spice to Your Party! By : Tony Buel
Spice up your party with a delicious homemade salsa recipe that you made yourself from scratch. Making the right recipe doesn't have to be difficult at all - in fact it is quite easy. And you won't have to wait long for before those compliments start rolling in! - A Female View of a Romantic Restaurant By : Barney Garcia
I think that going out to a restaurant with someone special is one of the most romantic things you can do. For me, the thing that defines a restaurant as a romantic one, is the view. It could be of the ocean, the mountains, or from atop a penthouse. - A Fine Kettle Of Fish! By : Bob Alexander
In search of the perfect gumbo, he takes spoon in hand and travel the gulf coast. - A Hymn to Baked Potatoes By : Kit Heathcock
Cheap, filling, nutritious with the right toppings and needing the minimum investment of labour, the baked potato is every busy mother's ideal supper! - A List Of Vegetables & Their Benefits By : Vicki Churchill
Many people are conscious of the fact that eating five or more portions of different fruits and vegetables a day encourages good health and reduces the risk of chronic diseases such as cancer, heart disease and diabetes. - A Look At American Wineries, It's More Than Just California By : Gregg Hall
Wineries tend to utilize the type of grape that is grown in their region. Because of this, wines have a unique taste and zest, specific to location. Those producing this wine generally have taste for what best compliments their wine. - A Look at Commercial Popcorn Machines By : Joseph Then
Most people have loved popcorn their entire lives. Young children not only ate it as a healthy snack but also made popcorn ropes and hung them around their Christmas trees and for arts and craft projects. - A Look At Some Of The Many Things You May Not Know About Beer By : Gregg Hall
Beer is one of the most popular alcoholic beverages on the market. They come in a huge variety of brands and types, from dark ale, to beer that has reduced calories and carbs. It is an extremely versatile drink that is served from barbeques, to even the fanciest weddings and there are few adults who have not sipped a frosty brew at least one time in their lives. - A Look At Some Of The Most Famous French Chocolate Makers By : Gregg Hall
French chocolate is one of the most popular types of confection in the world. It is used in many tasty treats such as chocolate mousse and the ever popular chocolate eclair. - A Look At The Legend And The Legacy of Fine Cadbury Chocolates By : Gregg Hall
To chocolate connoisseurs all over the world the name of Cadbury is well known and associated with fine chocolate. You will find the delicacies from the Cadbury Company in a wide variety of specialty shops, department stores, and even grocery stores. - A Mothers Treasure By : Jonathon Hardcastle
Every mother has her own culinary treasures. They are called recipes. If you frequently have those late night cravings for your mother's mini apple pies or unique kind of chocolate-chip cookies, now that you do not live at your parent's house anymore. - A Plethora Of Cake Decorating Ideas To Create The Perfect Cake By : Brooke Hayles
There is a plethora of cake decorating ideas to create the perfect cake. There are thousands of books that line the shelves of bookstores to assist you in ideas. If you have your own idea, that is even better. You can also visit your local cake supply store to get some ideas. - A Quick And Easy Cupcake Recipe By : Mika Hamilton
Cupcakes are the perfect dessert for any occasion. They can make an event feel extra special, they can provide for a wonderful baking experience if one takes some additional time to really find some unique refined ingredients. - A Quick Guide to Speciality Coffees By : Fenton Wayne
A quick guide to speciality coffees. - A Truthful Story About The Water Blow Up By : Wolney Filho
I got that the water can explode. See a case here. - A View Of The Mediterranean Diet Pyramid By : Dave Saunders
What does a Mediterranean Diet Pyramid look like? How does it differ from the American Diet Pyramid we're used to? Learn from the Mediterranean Diet for better nourishment and enjoy the benefits of better health through better nutrition. - A Weber Smoker Is Top of the Line By : Scott Fromherz
The Weber Company offers several models of its popular smokers that have provided great food for thousands of people around the country. - Acrylic Glassware, Good For Your Family By : Paul Johnson
You don't want to be concerned over glassware that's going to break. Enter acrylic glassware. - Add Some Honey and Stop Feeling Guilty By : Jonathon Hardcastle
According to Greek mythology, the ancient gods of Mount Olympus, like Zeus and Athena, used to eat nectar and ambrosia to maintain their healthy looks and perform their rather unusual human-like activities. - Advocating Avocado Pears By : Kit Heathcock
Avocadoes are back in season! Fabulous avocado fanfare! A few of the many gorgeous ways to eat avocado pears. - After Diet Comes Diet By : Jonathon Hardcastle
Judging from the recent statistical data in relation to the exponential increase of overweight and obese people worldwide, a lot of individuals who feel unhappy with their bodies, even when it is objectively considered to belong to the normal scale. - All About Basil By : Andrea Flint
Basil is one of the most popular herbs in use today. This article gives information on where and how it's used, and how to grow and preserve it. - All Water Is Not Created Equally By :
The differences between the many different bottled waters and filtered water and what is the best water for you. - Amalaki Fruit And Its Properties By : Pawel Reszka
Discover the power behind the Amalaki Fruit and how it could help you with your wellbeing. - An Alternative to Venture Capital in the Food and Beverage Industry By : Dave Kauppi
If you are an entrepreneur with a small food or beverage company looking to take it to the next level, this article should be of particular interest to you. Your natural inclination may be to seek venture capital or private equity to fund your growth, but that might not be the best path for you to take. - An Indoor Smoker Adds New Flavors to Meals By : Scott Fromherz
An indoor smoker adds new dimensions and variety to meals for family and friends. A smoker prepares meats, chili, and other dishes with very distinctive flavors. The indoor smoker uses wood chips of hickory, oak or mesquite to flavor meals. - An Introduction to Beer By : Paul P. Duxbury
Although beer is a drink that contains alcohol, the alcohol alone does not make it dangerous to your health. Drinking beer excessively is what leads to hangovers, headaches, and the more severe healthy problems. - Apples - nutrients and healthy benefits By : Laura Ng
More than an apple is needed to keep the doctor away. Learn how and what benefits you can reap by munching an apple. - Armagnac Tasting For Beginners By : Shawn Simmons
Tasting Armagnac can seem like a daunting task. But with a few guidelines and a willingness to embrace the spirit, you can find Armagnacs that appeal to you. - Asparagus Juice For Cooking And Nutrition By : Kevin Pederson
Asparagus juice is usually taken in the quantity of a sherry-glassful three times a day before meals. Asparagus extract has been used not only to remove water from the body but as a purifier of the blood, to tone up the nervous system and as a gentle laxative. - Attributes Of The Perfect Cupcake By : Mika Hamilton
As you bite into the cupcake it does not crumble, but stay together firmly. It is not as tough as a fudge bar, but not as light as a piece of angel food cake. - Bacardi Rum: The Stuff Dreams Are Made Of By : John Williams
The essence of all things tropical, rum is far more than just a mixer for a drink or a flavoring for a bread pudding. - Bakers Rack - A Must Have By : John Morris
Have you got a cramped kitchen in your household? Do you want to give it a touch of style? Do you want to give your kitchen more room, decoration and functionality? If your answer is yes, then definitely, a baker's rack is a good buy for you!.. - Barbecue Basics For All By : John Pawlett
Since the Stone Age, man has been perfecting the art of cooking using a direct flame. If you were to ask someone about the history of barbecue, you would most likely get a response similar to the statement above. - Barbecue, an American Tradition By : Emma Snow
Barbecue is as American as apple pie. It's aroma evokes memories of baseball games, swimming and family vacations. Mouths water when the grill is fired up. Preparing meat for the barbecue is just as important as the cooking itself. Marinating infuses flavor into the meat, ensuring a delicious family meal that will not be easily forgotten. - Barbecuing Tender, Juicy Ribs By : Charles Kassotis
How to barbecue some great ribs. - Barbeque Maintenance Tips By : Ryan Smith
Maintaining your BBQ grill takes a little effort, but can lead to hours of problem free cooking. Here are a few tips. - Barbeque Secret...Don't Use Gas To Start The Fire! By : Bob Alexander
An inside look at what could happen when alcohol and gasoline mix when having a neighborhood barbeque! - Barbequing: An American Tradition By : Ryan Smith
With some planning and a little preparation, your next outdoor barbeque can be a memable event. Here are a few tips to help ensure success! - Bartending with Style By : Josh Stone
As opposed to the other food service careers, bartending is one job where personal style counts the most. The best bartenders I've known always have a personality to them, and some even have a little edge of attitude. Always remember that the whole point of your job is recreation. - Beans Peas and Lentils -- Not a Dry Subject By : Andrew Wills
One of my favourite recipes is a bean salad. I mix together three or more canned beans/peas such as black-eyed peas, chickpeas and kidney beans (rinsed of course and preferably organic) and to it I add chopped celery and red pepper and then I dress it with olive oil, lemon juice, fresh basil and pepper. - Beans, Beans and More Beans By : Emma Snow
Dry beans are among some of the healthiest foods on the planet. Beans are not only a complex carbohydrate, which provides sustained energy throughout the day, but also have many important nutrients such as, calcium, potassium, protein and folate. Plus, you get these benefits without the fat and cholesterol that meat or dairy products might contain. - Become a Barbequing Hippy- Change Out Your Propane for Natural Gas! By : Sarah Jones
Reasons to switch your barbecue grill from propane to natural gas. - Belgian Chocolates Are The Alpha Male Of All Chocolates By : Allan Wilson
Belgian chocolates are deemed to be the alpha male of all chocolates. Even its rival Swiss counterparts bow to its gastronomical powers. - Benefits And Importance Of Beet Juice By : Kevin Pederson
Beet was looked upon by the Romans as being good for cooling the blood. Beet root is also found to benefit against feverish conditions, especially in growing children - Benefits And Tips When Choosing Organic Products By : Cecilia Valenzuela
This articles contains information about the definition of organic products along with shopping tips to help consumers make better choices when purchasing organic products with the USDA organic label. This article also contains factual information to better educate consumers so that they can determine if organic products are healthier for them and their families. - Benefits and uses of strawberries By : Laura Ng
Known as "Queens of Fruits" and packed with powers excellent for your health, the strawberry certainly live up to its title. Want to know more about this punnet? Read on.. - Benefits Of Alfalfa Plant Juice By : Kevin Pederson
Alfalfa plant or Alfalfa sprout juice Alfalfa plant, which is also known as lucerne or bum clover, is usually known to fatten cattle, and the juice has long been employed to put weight on people. - Benefits Of Artichoke Juice For One And All By : Kevin Pederson
Artichoke originated in the Mediterranean countries and was a popular delicacy at Roman feasts. It is now grown in many hot areas and is an important crop in parts of California. - Benefits Of Comfrey Plant Juice By : Kevin Pederson
Comfrey plant has been recorded as a medicine since the ancient Greeks and Romans used an ointment from it to heal wounds and a medicine to cure ulcers. - Benefits Of Garlic Juice By : Kevin Pederson
Benefits of Garlic are numerous. Garlic, like the onion, has a powerful effect on healing wounds and is also very good as a disinfectant. - Best Recipes: Banana Split Brownies By : Donna Monday
Your family and friends will absolutely do flips over these Banana Split Brownies. Just like the ice cream version, these delights blend the flavors of chocolate, banana, and strawberries to perfection. - Best Recipes: Chocolate Goody Bars By : Donna Monday
Every once in a while, you've got to treat yourself for being good, you know? You work hard, you put up with other peoples wants, needs and desires. Well, now it's time to take a break and give yourself a little chocolate TLC. - Best Recipes: Pumpkin Pie Bars By : Donna Monday
A great treat to make for Halloween parties and Thanksgiving get-togethers are Pumpkin Pie Bars. - Best Recipes: White Chocolate Brownies By : Donna Monday
Here's a twist on the traditional chocolate brownies. Flip the script and make these delicious brownies made with real white chocolate. - Best way to Sample Food while in Spain By : Tommy Stephens
An article about sampling food while in Spain - Better BBQ Bootcamp By : Sarah Jones
Tips to making better barbeque - Big Block Smoker Has Plenty Of Versatility By : Scott Fromherz
For those outdoor chefs who often work with a variety of meats, a big block smoker may be the solution. - Blueberry As Both A Superfood And Skin Care Treatment According To Dr. Perricone By : David Maillie
According to skin care legend Dr. Perricone, the blueberry is a superfood with many health benefits and should be made a staple of every diet. Here's why - Breakfast Recipes – Pancakes By : Jill Seader
With the hope that I can provide a little bit something for everyone, I am including a traditional pancake recipe, a bit of a healthier pancake recipe, and a baked pancake recipe for those of you that like to try something different. - Brewing Tea - The Best Way By : Lee Dobbins
Brewing the perfect cup of tea takes a bit more than just boiling water - learn the steps in this article. - Bring Your Imagination at the Table By : Kadence Buchanan
Before you decide to spend another evening sitting in front of the television screen and eating delivery food, imagine the following scenario... - But What Do I Do With The Whites? By : Michael Sheridan
It's not at all unusual for cake and dessert recipes to call for egg yolks. Any kind of custard is a liaison of several yolks, sugar and milk. Which leaves the whites. What are we supposed to do with them? - Buttercream; Queen of Icings! By : Samantha Mitchell
Buttercream, like the queen in chess, is quite versatile. In fact, it's the most versatile of icings. And its taste and texture are quality to boot. - Buying and Grilling Steak: Steak at Stake? By : Barney Garcia
Sinking your teeth into the succulent meat of the steak is one of the most pleasurable and sensational delights known. It could be an exaggeration, to say the least, but then, why mince words when grilled or barbecued steak can really drive you crazy. - Cake Decorating - How To Get An Smooth Even Icing On Your Cake By : Brooke Hayles
Cake decorating is an art for that takes years to master. It is a combination of imagination and patience. It is necessary to have the proper equipment. With a little luck and imagination, you can create your own works of art. - Cake Decorating Ideas and Options By : Jake Kennedy
It's as Easy as Baking a Cake is the Old Saying. But how Easy is it Really? Find Out Now... - Cake Decorating Ideas That Are Easy As Pie ! By : Samantha Mitchell
Cake decorating ideas don't have to be complicated and difficult to be great. - Caked Potato Lobster & Poached Eggs with a Dip in American Sauce By : Jason Uvios
Lobster is a fabulous item in any meal.
And when it vies with the poached eggs and caked potato with a stay of American sauce, the menu is ultimate in breaking your regular food consumption pattern. - Can Chocolate Make You More Healthy? By : Gregg Hall
How's that for an opening statement? Are you like me? Would you eat even more chocolate if you could justify it by saying it was good for you? - Can Fast Food Be Healthy? By : Ken Snow
It is possible for people to make healthy food choices even if they only have a short time in which to prepare their meals. - Can You Beleive That Chocolate Could Actually Be Good For Your Heart? By : Gregg Hall
Chocolate has long been a favorite confection for people of all ages and now this tasty treat is receiving recognition for being good for your heart health as well. Studies have found that dark chocolate contains antioxidants, which help promote a healthy heart by improving the blood flow. - Cappuccino - How to Make This Rich, Dark Coffee By : Carol Stack
To make a good cappuccino you have to start with good espresso, which you get from doing the following: Grind the beans fine, press the espresso down firmly, use a high pressure machine or stove top model. For the whole article, read here. - Celebrity Chefs of the Food Network By : Josh Stone
It's hard to imagine how televised cuisine exposition got by in the days before the Food Network. Founded in 1993 and owned by the E.W. Scripps Company, the Food Network is a round-the-clock American cable TV channel devoted to food: mostly cooking it, and eating it. In its first ten years, it has single-handedly given rise to a new class of television personality, known as the 'celebrity chef'. - Charcoal Smokers And You By : Scott Fromherz
When most of us think of charcoal, we think of the grill method. You burn the charcoal from the bottom, and cook the food on the heat that comes from the burning of the charcoal. However, there is another way to use charcoal to cook our food. - Cheese Making At Home - Tips And Techniques By : Lee Dobbins
Cheese has a wonderful array of textures and flavors that go great with almost any dish be it a main meal or snack. Here's some tips on making your own cheese at home. - Chlorophyll from Raw Food By : Roxanne Vick
This element of nutrition is surprisingly ignored by most people, but it is truly a "wonder drug" of nature, with its ability to help a wide spectrum of diseases. - Chocolate - A Gateway To Romance By : Claris Rivers
Chocolate or cacao, also known as the ‘food of the gods' was widely used by the Aztec and Mayan civilisations both as a remedy and a form of currency. Learn how chocolate was used to treat all sorts of maladies and how you can benefit from using it today. - Chocolate Consumption: Healthy Or Hazardous By : Jason Uvios
Too much chocolate, your mom will panic you with her roaring shouts. She will scold you as often whenever she gets the slightest idea that you just had a bite of chocolate. The reason you also know. - Chocolate Fondue Fountain - Buyer's Guide - 10 Tips When Buying A Home Chocolate Fondue Fountain By : Stephen Turner
If you are about to buy a chocolate fondue fountain for your home keep these 10 tips in mind. - Chocolate Fondue Fountain - The Night One Came To Dinner By : Stephen Turner
I hired a chocolate fondue fountain for a night and invited a few friends around to try it out. This article records what happened. - Chocolate Peanut Butter By : John Pawlett
Protein is important for growing bodies but it can be a struggle to get small children to eat meat or cheese. - Chocolate Seashells - Tips For Valentine´s Day By : Jay Moncliff
This year for valentines day, my steady got me a box full of chocolate seashells. I can't tell you how much I like those delicious spirals of confectionary delectation. They direct shake down my back just thinking about them. - Chocolate Soufflés Recipes By : Nicky Pilkington
This is a mouth-watering recipe for chocolate souffles. - Choose Brown Rice By : Lambert Klein
It's that wonderful merry-go-round; if you eat better, you live better; if you live better, you eat better. So hop aboard now before it's time to get off. - Choosing Foods For Your Special Event By : John Pawlett
Choosing the right menu for a special event can be just as important as choosing a location. - Choosing Fruits and Vegetables For A Healthy Diet By : Dave Saunders
Fresh fruits and vegetables are an essential component of any healthy diet. Learn why you should choose to add them to your healthy diet and how to better select fruits and vegetables for optimal health. - Choosing the Perfect Charcoal Grill By : John Morris
Everyone loves good, old fashioned charcoal grilling. Aside from being cheaper than other grilling methods, it adds a raw, distinctive taste to your sausages, burgers, ribs, and other grilled items... - Choosing the Right Drinks Machine for Your Office By : Fenton Wayne
With so many choices of Office Drinks machine to choose from, how do you know where to start? We take you through the important things to consider before making your choice. - Cocoa Trees By : Dorrie Ruplinger
Cocoa trees can grow as tall as fifty feet although they are usually kept pruned and kept much shorter to make it easier to harvest the cocoa bean pods.
The trees reach their maximum productivity when they are thirty to forty years old. A cocoa tree will live approximately sixty years.
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